Karisalankanni - Health Benefits, Uses and Important Facts

The prominent Ayurvedic plant known as bhringraj (Eclipta prostrata), also known as karisalankanni, kayyunni, or false daisy, is well-known for its many health advantages. This amazing plant, which is a member of the sunflower family, is well-known for its enormous advantages for both hair and general health. This herb thrives in damp areas all over the world and is native to India and Southwest America. Karisalankanni has become one of the most well-known herbs in the Ayurvedic system due to its incredible health effects.

Ayurvedic use of Karisalankanni

The extraordinary plant karisalankanni is utilised in Ayurveda for treating cirrhosis and hair loss. Karisalankanni is said to balance the Vata and Kapha doshas in Ayurveda. It has a scorching intensity and a pungent, bitter flavour. Eciptine, wedelolactone, amyrin, heptacosanol, hentriacontane, and stigmasterol are some of the chemical components of Karisalankanni that are most important. Its other properties include analgesic, antiviral, antibacterial, anticancer, and hepatoprotective. In Ayurveda, Karisalankanni is used to treat skin conditions, enlarged spleen, fatty liver, and hepatitis. Karisalankanni lessens inflammation, protects and strengthens the liver, and enhances appetite, digestion, and bile secretion. This herb's high carotene concentration aids in the treatment of eye problems such

as night blindness.

Chemical composition of Bhringraj/ Karisalankanni:

1. Leaves: Demethyl Wedelolactone, stigmasterol, and wedelolactone are some of the chemical components identified from bhringraj leaves.
2. Roots: Its roots contain a number of significant chemical components, including heptacosanol, stigmasterol, ecliptic, eslalbatin, and hentriacontanol.
3. Seeds and stem: Wedelolactone, ecliptalbine, and sterols are a few of the key chemical components of bhringraj seeds and stem, respectively.
4. Whole Plant: Wedelolactone, ecolab saponins, demethyl wedelolactone, dasyscyphin, ecliptalbine, and eclalbatin are some of the vital chemicals that give bhringraj its outstanding therapeutic properties.

Bhringraj/ Karisalankanni oil:

The bhringraj plant, also known as karisalankanni in Tamil, is an excellent herb with many therapeutic applications and health advantages. It is notably widely known in India for encouraging hair growth and has been used for thousands of years in Ayurveda to cure a wide range of other afflictions. Bhringraj powder and fresh bhringraj leaves are both used to encourage hair development. In India, bhringraj oil—also known as karisalankanni oil—made from the leaves is well-known for accelerating hair growth.

Health benefits of Karisalankanni

1. Karisalankanni for hair growth

Treatment of all hair-related issues is one of Karisalankanni's major health advantages. It enhances blood flow to the hair follicles and scalp. The roots are enriched, which encourages hair development.

2. Karisalankanni for itchy scalp

Karisalankanni is advantageous for scalp issues including dandruff, itching, flaking, etc. because of its potent antibacterial and antimicrobial characteristics. Additionally, it aids in preserving the hair's natural colour and delays premature greying.

3. Karisalankanni for healing

Karisalankanni is a great plant for supporting the liver. By eliminating AMA doshas or other poisons from the body, the chemical components of Kayyunni shield the liver from damaging substances. Additionally, it aids in the regeneration of damaged liver cells.

4. Karisalankanni is beneficial for the digestive system.

Karisalankanni's digestive and carminative qualities are very helpful for enhancing gastrointestinal system performance. It enhances digestion and guards against issues including stomach discomfort, nausea, and abdominal ulcers.

5. Karisalankanni to maintain a strong heart

In Ayurveda, Karisalankanni is referred to as a "Rasayana." It helps manage cholesterol and lowers blood pressure and is abundant in antioxidants. Additionally, it increases cardiac muscle strength and lowers the risk of heart attacks.